Culinary Training in Park City & Salt Lake City, UT
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Now in Salt Lake City!!

Hurry, seats are limited. Apply Now! or call us for more information 435.659.5075



Host your event at the Deer Valley Club, or our new venue in Salt Lake City! Call 435.659.5075.


The Best Event Venues in Utah!

We offer Team Building Cooking Classes, Chef Table Dinners and Cooking Competitions


Want to Start a Food Business?

Learn how. Career changers, home cooks, and recent graduates welcome. All ages 18 to over 60.


Park City Culinary Institute Catering

Let us cater your private party and special event.
Our food gets reviews like "the best lamb" and "the best dinner I've ever had"!
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Teambuilding and Corporate Events

Let our Expert Instructors use Cooking as a Tool to Encourage Leadership and help your Team Develop their Communication and Problem Solving Skills.
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Classes for Private Parties

Let our chefs come to you for a wonderful event filled with amazing food and culinary instruction.
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Park City Culinary Institute Utah

Park City Culinary Institute Utah


Park City has more chefs per capita than Paris, and with over 100 restaurants catering to visitors from all over the world, there is no better place to attend culinary school. We do things a little differently around here. Keeping things fun and fresh, we give students the tools to succeed in any culinary adventure they choose. Maybe you've been dreaming of culinary school and want to learn how to cook better for your friends and family. Or maybe you're already in the culinary field and want to advance your skills and increase your pay. Either way, our two-month professional course is for you.

Programs are available for Private and Corporate groups, and can be customized to include tastings, Team Building and competitions. Please call for information.

The Park City Culinary Institute is located at the Deer Valley Club, in Silver Lake Village.



    Park City Culinary Institute on the Mountain Morning Show - Keep It PC - PCTV
    Take a peek at what it's like to be a student at Park City Culinary Institute!